Hot and Hot Fish Club Cook Book

Husband and wife team Chris and Idie Hastings have worked for 13 years to establish Hot and Hot Fish Club Restaurant as a culinary landmark in Birmingham, Al. Here they share over 200 delicious recipes that use fresh seasonal ingredients along with stories of family and friends. With more than 50 full-color photographs, lifestyle menus complete with wine and beer pairings, and a sourcing section this cookbook is your way of bringing one of the best local restaurants to your home.